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10 Best Nutritional Assessment doctors in Hari Nagar

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Questions & Answers on "Nutritional Assessment" (133)

Am 16 and I am severely underweight and really low iorn like it's 74.4 and my hemoglobin droped from 14 to 10 and too i feel dizzy many times and too like I don't like vegetables so I never ate them is it any way with veggies and also i get sick like 2 to 3 times a month

Female | 16

These issues often arise from a lack of essential nutrients, especially if vegetables aren't part of your diet. Try incorporating iron-rich foods like nuts, beans, or fortified cereals, and consider adding fruits to promote overall health. If you struggle with vegetables, explore different cooking methods or try smoothies. Frequent illnesses may indicate a weakened immune system, so prioritizing a balanced diet and possibly consulting a healthcare professional would be beneficial for your well-being. 

Answered on 22nd Jan '25

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My 8-year-old son is a very picky eater and refuses to eat vegetables. How can I ensure he's getting all the necessary nutrients?

Female | 36

Frequently, kids are selective eaters, but they need to satisfy the proper nutrition to grow up healthy and strong. If your son avoids vegetables, you can attempt to mix them with his favorite meals such as smoothies or pasta sauce. The choice of some fruits, grains, and various types of proteins like meat, eggs, and beans as opposed to only one product will be given to kids. 

Answered on 17th July '24

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My toddler has severe food allergies. How can I ensure he gets a balanced diet while avoiding allergens, and what are some safe, nutritious alternatives?

Female | 33

A diet that is complete and free from allergens is essential. Milk, eggs, soy, wheat, peanuts, tree nuts, fish, and shellfish are the most commonly found allergens. It is important to search for other alternatives that are safe and nutritious, such as fruit, vegetables, rice, quinoa, beans, and meats. A dietitian can support you in developing a customized meal plan to make sure your child gets all the necessary nutrients. It is also necessary to monitor the symptoms of rashes, stomachache, vomiting, and shortness of breath that might appear after consuming food. If you recognize any of these symptoms, the advice is to stop feeding them that food and to contact an allergist for further testing and evaluation.

Answered on 22nd July '24

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Hi, I've been experiencing frequent headaches and someone suggested it might be related to my diet. Are there certain foods that could be triggering my headaches?

Female | 27

There is no doubt that the food can be the trigger of headaches. Some usual suspects are processed meats, aged cheeses, beer, and foods with monosodium glutamate (MSG). These substances may have adverse effects on the blood vessels in the brain, which eventually lead to headaches. If you start to experience a headache you can add it to the diary. Once you identify a particular food item, you might want to eliminate it from your diet to see if the headaches get better.

Answered on 22nd July '24

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